Member States shall pursue one or more of the objectives set out in Article 46 in the fruit and vegetables sector referred to in Article 42, point (a). The objectives set out in Article 46, points (g), (h), (i) and (k), shall cover the products whether in a fresh or processed form, while the objectives set out in the other points of that Article shall cover only products in fresh form.
Member States shall ensure that the interventions correspond to the types of intervention chosen in accordance with Article 47.
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Chapter III · TYPES OF INTERVENTION IN CERTAIN SECTORS › Section 2 · Fruit and vegetables sector › Article 49
Objectives in the fruit and vegetables sector
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