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Home› Food & Health Safety› Animal Welfare at Killing Regulation

Chapter II · GENERAL REQUIREMENTS › Article 3

General requirements for killing and related operations

1.   Animals shall be spared any avoidable pain, distress or suffering during their killing and related operations.

2.   For the purposes of paragraph 1, business operators shall, in particular, take the necessary measures to ensure that animals:

(a)

are provided with physical comfort and protection, in particular by being kept clean in adequate thermal conditions and prevented from falling or slipping;

(b)

are protected from injury;

(c)

are handled and housed taking into consideration their normal behaviour;

(d)

do not show signs of avoidable pain or fear or exhibit abnormal behaviour;

(e)

do not suffer from prolonged withdrawal of feed or water;

(f)

are prevented from avoidable interaction with other animals that could harm their welfare.

3.   Facilities used for killing and related operations shall be designed, constructed, maintained and operated so as to ensure compliance with the obligations set out in paragraphs 1 and 2 under the expected conditions of activity of the facility throughout the year.

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