1. A food additive which complies with the conditions set out in Articles 6, 7 and 8 may, in accordance with the procedure referred to in Regulation (EC) No 1331/2008 [establishing a common authorisation procedure for food additives, food enzymes and food flavourings] be included in:
(a)
the Community list in Annex II to this Regulation; and/or
(b)
the Community list in Annex III to this Regulation.
2. The entry for a food additive in the Community lists in Annexes II and III shall specify:
(a)
the name of the food additive and its E number;
(b)
the foods to which the food additive may be added;
(c)
the conditions under which the food additive may be used;
(d)
if appropriate, whether there are any restrictions on the sale of the food additive directly to the final consumer.
3. The Community lists in Annexes II and III shall be amended in accordance with the procedure referred to in Regulation (EC) No 1331/2008 [establishing a common authorisation procedure for food additives, food enzymes and food flavourings].